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NinjaZ@infosec.pub to Science@mander.xyz · 1 month ago

Bite-sized chunks of chicken with the texture of whole meat can be grown in the lab

www.sciencedaily.com

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Bite-sized chunks of chicken with the texture of whole meat can be grown in the lab

www.sciencedaily.com

NinjaZ@infosec.pub to Science@mander.xyz · 1 month ago
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A bioreactor that mimics a circulatory system can deliver nutrients and oxygen to artificial tissue, enabling the production of over 10 grams of chicken muscle for cultured meat applications.
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